Chia: A Pre-Columbian Crop Today (ARID LANDS) baixar o livro de graça

Ricardo Ayerza (h), an Agricultural Engineer who once dreamed of saving the world and did it in his own right, comes here with his life commitment legacy, ie a detailed account on the return of Chia to Humanity. It remains unclear to me why it happens in the first place; why is it that the Aztecs disappear altogether with their cultural treasures? Great civilizations follow one another at the pace of Humanity, ie two steps forward one step backward. This book is another illustration of the mechanism in place allowing for constant yet discontinuous progress no matter what.
Chia seeds are a bunch of essential nutrients, but their fatty acids pattern has something peculiar all across the board, ie their omega-6/3 ratio ∼1/3. Their consumption does not induce tissue inflammation which is all by now established as the primary root cause of all chronic degenerative diseases causing 85% of all death worldwide. As a matter of fact, their oil has become a staple safe modern alternative to other extracted post-Aztec era selected cultivars.
The book “Chía, un cultivo precolombino hoy: historia de la chía moderna” is a love story, no lie permitted. It is the reference in the field from a historical, agricultural, cultural and scientific perspective. It is referenced at large and at depth. It provides a unique source of valuable essential information for taking the dream to market reality.
I humbly feel tremendously grateful to its Author.

Dr Fabien De Meester, Ph.D.
M/D, DMF Ltd Co
www.dmfrontiers.com

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